Is the "Zhangqiu handmade iron pot" and fast -handed "Zhangqiu traditional handmade iron pot" on the Douyin is the same blacksmith shop?
5 thoughts on “Where can I buy authentic Zhangqiu iron pot?”
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Qiu Iron Pot, Zhangqiu District is a famous "Hometown of Blacksmith" in history. Zhangqiu Iron Pot refers to the traditional hand -forged pot. Its manufacturing needs to pass twelve processes, multiple times of heat, high temperatures of about a thousand degrees, and to be forged by 10,000 times. Boil the pot: It is beneficial to put on the fire to put on the fire on the fire, pour the appropriate amount of water, boil the high heat, and cook for about 10 minutes to turn off the heat. Wait for the water in the pot to slightly warm, and scrub the inner wall of the pan evenly. Wipe it together with the lid. After washing the pot lid, wipe the surface water with a cloth. The water in the pot is poured off and prepare a hundred clean cloth. Hold a hundred Jiebu and dry the water in the pot. Second, the vinegar cooking pot: It is helpful to remove the odor and prevent 1 spoon of Shanxi old vinegar in the rust pot. Boil over low heat. Use chopsticks to press Baijie Cotton, dip the vinegar solution, and wipe it evenly on the inner wall of the pot for 3 to 5 minutes. Wait for the vinegar liquid in the pot to turn off. Add an appropriate amount of water to the pot and burn the fire to the slightly warm water. Wipe the inner wall of the pan evenly. Pour warm water and dry the surface water with a kitchen tissue. Third, salt stir -fried wok: It is helpful to remove the odor and prevent 1 spoon of salt in the rust pot. Heat the low heat and keep frying salt with a shovel. You can hold the pot handle in your hand, turn the pot body, and stir -fry the salt evenly along the pot wall, until the salt in the pot is yellow and black out. Pour warm water and dry the surface water with a kitchen tissue. Fourth, fatty meat moisturizing pot: reaches new pot non -sticky effect. Prepare a piece of fat meat and a piece of green onion. Put the fat pork skin in the pot, and the green onions are also put in the pot. Open a small heat, use a shovel to press the fat meat and green onions back and forth in the pot, so that the fat meat meat secretes the fat when it is heat, and every part of the inner wall of the pot is evenly wiped. About 10 to 15 minutes, until the fat of the fat meat is squeezed out, and the shallots are dark. Remove the fat meat and green onions, and wipe the remaining impurities in the pot with the kitchen tissue.
You can buy it online. There are many types of online prices, and the quality is good or bad.
Texiamith Zhangqiu Tieki, Li Xiangmi, as the home of the five generations of blacksmith, is the most authentic in his family. The method of identifying is the Zhangqiu iron pot: "Zhangqiu iron pot is mainly regarded as the back of the pot to distinguish the back of the pot. On the back of the pot, the texture of the hammer seal is stacked and the front hammer is asymmetric. What looks like. Zhang Qiu Iron Pot is good at not to put a drop of oil. "
In February 2018, with the rapid air broadcast of" The Third Season of China on the Tip of the Tongue ", Zhang Qiu Iron It is not accidental, because this is not accidental, because Zhangqiu District, Jinan City is a famous hometown of blacksmith in history. Zhangqiu's handmade iron pot manufacturing needs to go through twelve processes, after eighteen times, a thousand degrees of high temperature, and forging 36,000 times until the pot is like a mirror.
The expansion information:
The iron pot non -sticky principle
The hammer of a hammer is hit on the iron pot to form a dense hammer. Formed water vapor to hold the food, and at the same time, a layer of oil film will be formed on the pot when it is opened, so that the physical non -sticky of the Zhangqiu iron pot is formed.
This drip on the hot pot is not evaporated immediately, but turns into a grain of water droplets and rolls it on it. This is called Leiden Floster effect. Therefore, the ingredients are placed on the pot that reaches Leiden Floster. It is basically not sticky and has little to do with whether the surface of the pot is flat.
The first time the oil is poured, the first is to keep the temperature, and the other is to form a layer of oil film between the bottom of the pot and the food. Then pour the cold oil, the high temperature at the bottom of the pot will instantly lift the power, and it will not stick to the pan immediately after the ingredients are under the ingredients. Not all the dishes have to be stir -fry, so pour the oil and put it in cold oil, which can effectively avoid sticking to the pan.
Frequent the method of identifying the authenticity Zhangqiu pot:
1. Zhang Qiu is a place name! A place where Zhangqiu shallots are produced. So first see if the shipping place is Zhang Qiu.
2. See if there is a pot in the seller's shop and the handle, the welding rivet is not a integrated pot. The pot looks simple and it is not easy to do.
3. The inside of the pot is bright, and the hammer is printed. The forging hammer printing can be presented on the bottom of the pot through the pot wall, and the pot is relatively bright.
At the end, I think it is more reliable to know a Zhangqiu person. The chance of buying fake goods (generally referring to a poorly quality -quality iron pot) will greatly reduce ＼ (*t ▽ t*) /.
Pay content for time limit to check for freenIn fact, as long as Zhangqiu blacksmiths are forged strictly in accordance with the traditional craftsmanship, it can be said that it is an authentic "Zhangqiu Iron Pot". However, not every forging shop of Zhangqiu Tiepu can be earned. After the Zhangqiu Iron Pot became popular, the price was fried old. Each pot had a profit of hundreds of yuan. After dozens of shops produced this kind of pot, the output increased sharply, and the price fell slowly to the normal range. The profit of each Zhangqiu iron pot also became lower. Essence Therefore, many shops have closed because they can't make money. However, there are also some shops that are strong and bigger, and the sales volume is high.nHope can help younAsk questions to pull the calvesnAnswer Tong Shengyong. According to the "Collection of Zhangqiu Literature and History", the earliest Tongsheng Yong Iron Pot forging craftsmanship, which has a century -old Tongsheng Yong Iron Pot, can be traced back to the late Qing Dynasty. The predecessor originated from the Beijing spoon. Iron pot made of forging craftsmanship.nMore 2nBleak
Zhangqiu Iron Pot is not necessarily produced by Zhangqiu. Many of them are selling fakes on the Internet now. Zhangqiu iron pots on Douyin are definitely fake. You cannot believe that if you believe it, you will be cheated. At present, Zhangqiu, the iron pot cannot be bought.